2 cups baby carrots
1 lb. quartered red potatoes
1 sm chopped onion
1 clove garlic pressed
2 lbs chicken (i use skinless boneless frozen breasts)
1/2 c. chicken broth
2 T cornstarch
1/2 t thyme
salt & pepper
1 - 10 oz. pkg. frozen peas, thawed
1/2 cup heavy cream
Put veggies in crockpot, lay chicken over veggies.
mix broth, cornstarch, thyme, salt & pepper and pour over.
cook on low for 8 hours or high 5-6 hours.
remove veggies and chicken
pour in cream and peas to heat through
pour over chicken & veggies
1 lb. quartered red potatoes
1 sm chopped onion
1 clove garlic pressed
2 lbs chicken (i use skinless boneless frozen breasts)
1/2 c. chicken broth
2 T cornstarch
1/2 t thyme
salt & pepper
1 - 10 oz. pkg. frozen peas, thawed
1/2 cup heavy cream
Put veggies in crockpot, lay chicken over veggies.
mix broth, cornstarch, thyme, salt & pepper and pour over.
cook on low for 8 hours or high 5-6 hours.
remove veggies and chicken
pour in cream and peas to heat through
pour over chicken & veggies
12 comments:
Annie this looks SO good, I'm saving this recipe :)
Hi Annie thanks for posting this.I am going to add this for mpm for next week thanks.
delicious sounding!! I love potatoes in the crockpot, they come out so tender and delicious! Have a great Thursday, Annie.
This sounds wonderful! I've bookmarked this for later...probably next week. Thanks for sharing. Have a wonderful Thursday.
What a great recipe, chicken and vegetables all in one main dish.
Can't wait to cook this recipe.
This is my first Slow Cooking Thursday. Visit our Sweet and Sour Pork Chop recipe at In the Kitchen.
This sounds delish-I'm going to try it real soon.
joanna :)
This looks really good - and it's a whole meal. Thanks for sharing.
This looks really good. Thanks for sharing it.
MJ
oh this sounds yummy! I'm putting this on my to try list!
Annie, I finally got to make the Empanadas. I didn't have cream cheese with me , but I loved them. Next time I make them I'm going to try to bake them. Thank you for sharing your recipes
Rachel
see ya soon
Annie--I like your Family Restaurant blog. :-) Very cool. :-) Thanks for the great recipe. :-)
Sounds great. I'm going to have to try this!!
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